through partnership.
students, and staff who make discovery possible every day.
Choline, GLP-1s, and the Future of Precision Nutrition
through partnership.
students, and staff who make discovery possible every day.
Read the Latest News
STEM Night was a Home Run!
NC ➡️ Chile: NRI Research Featured at International Event
On March 14, Isis Trujillo-Gonzalez, PhD, an Assistant Professor of Nutrition at the UNC Nutrition Research Institute (NRI) shared a presentation titled, “Beyond Macronutrients: The Influence of Dietary Choline on Obesity and Thermogenic Regulation” at the Advanced...
NRI Researchers Awarded for Outstanding Scientific Communication
NRI Researchers Awarded for Outstanding Scientific Communication Two researchers at the UNC Nutrition Research Institute (NRI), Hannah Petry and Robert Weimer, MS, recently received notable poster awards, highlighting the important research being conducted in NRI...
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Every study launched, every student mentored, and every discovery shared begins with people who believe in the power of research to change lives. When you make your gift to the NRI, you help fuel the discoveries that improve lives here in North Carolina and around the world. Your support of any amount ensures that what we learn in the lab reaches the people who need it most.
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Get involved with the UNC Nutrition Research Institute and help us become a global leader in scientific discovery.
Our vision is to use scientific discovery to ensure optimal health through individualized nutrition. To do this, we need your help! Many of our research studies rely on volunteers to help us learn how nutrition science works in differing people. Read through the opportunities to learn more.
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The UNC Nutrition Research Institute is forging a path toward a healthier tomorrow for generations to come. Be a part of groundbreaking research and education that makes a lasting impact on human health.
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The NRI is a center for precision nutrition training through programs for graduate and medical students, post-doctoral trainees, faculty, practicing physicians and other medical providers, registered dietitians, and industry professionals.










