Primary Areas of Precision Nutrition Research
NRI principal investigators hold faculty appointments in the departments of Nutrition and Psychology at UNC Chapel Hill. Their research includes studies on the role of nutrients in preventing disease, diet-related health behaviors and risk factors for disease, the effects of the environment and genes on disease outcomes, and the impact of gene-nutrient interactions. For more information about NRI faculty, visit our Faculty Directory.
The NRI houses research cores that offer a wide range of services to researchers. Cores offer shared resources, including cutting-edge technologies, high-end instrumentation, technical support, and education. Our cores are committed to enhancing and expanding the collaborative capabilities of research at our institute, on the North Carolina Research Campus, and throughout the research community.
Read the Latest News
Dr. Susan M. Smith Named Inaugural Dickson Foundation – Harris Teeter Distinguished Professor in Nutrition
Susan M. Smith, PhD, has been named the inaugural holder of The Dickson Foundation – Harris Teeter Distinguished Professorship in Nutrition. Smith, who joined the UNC-Chapel Hill faculty in 2016, is a professor of Nutrition at the Gillings School of Global Public...
Metabolic clues could serve as early predictors of pregnancy complications, inform nutritional intervention
Published on the Gillings School of Global Public Health website June 18, 2021. Some of the most common complications that moms and babies face during pregnancy include high blood pressure, preeclampsia and preterm birth, but predicting who might be at risk is still...
Could nutrient cocktails play a role in diminishing addiction, reducing adverse effects of substance abuse?
Published on The Gillings School of Global Public Health website May 19, 2021. Research has shown that using illicit drugs, including opiates and opioids, can disrupt a person’s metabolism and impact neurological and behavioral function. Experts at the UNC Gillings...
This summer, NRI students continue to shine bright and have been recognized for their endeavors both on the University level and nationally! Congratulations to Halle Fogle, an incoming graduate student in the Sergey Krupenko Lab. Halle recently received a UNC Gillings...
By Olivia Rivera June 15th, 2021 Health UNC Nutrition Research Institute assistant professor Isis Trujillo studies choline, an essential nutrient that is critical for brain development in the womb. A former postdoctoral researcher, she now runs her own lab and is...
The nation’s top researchers in science and health met from June 7-10 for Nutrition Live Online 2021, the American Society for Nutrition’s flagship conference. #NutritionLiveOnline brought together the greatest minds in nutrition – including Nutrition Research...
Training for Scientists
The NRI is a center for precision nutrition training through programs for graduate and medical students, post-doctoral trainees, faculty, practicing physicians and other medical providers, registered dietitians, and industry professionals.
Support the NRI
By donating to the Nutrition Research Institute, your money targets the root of most American disease. Our scientists focus on how our genes respond to food so that soon medical practitioners will be able to guide people in their health from childhood through old age. Our critical research depends on the generosity of people like you.