May 2020

Natalia Krupenko, PhD, Promoted to Associate Professor of Nutrition  April 30, 2020 – Natalia Krupenko, PhD, has been promoted to the rank of Associate Professor in the Department of Nutrition at the University of North Carolina at Chapel Hill. Nutrition Research...

April 2020

Managing in an Uncertain Time  March 30, 2020 – As the novel coronavirus COVID-19 affects all our lives, we at the Nutrition Research Institute are taking every measure to flatten the curve of infection by strictly following guidelines set down by the University, our...