The Choices I.C.A.N. Make

The Choices I.C.A.N. Make

The Choices I.C.A.N. Make by Lerin Eason Study Coordinator Cheatham Nutrition & Cognition Lab UNC Nutrition Research Institute January 25, 2019 – Pregnant women are often consumed by dietary choices such as finding a great prenatal vitamin, eating foods that will...

More Kids Harmed by Drinking in Pregnancy Than Expected, Study Reports

Although drinking during pregnancy has long been considered taboo, new research suggests that as many as one in 20 U.S. children may have health or behavioral problems related to alcohol exposure before birth. The study found that between 2.4 percent and 4.8 percent of children have some kind of fetal alcohol spectrum disorder, or FASD.