March 13, 2023 | Hursting News, News
by Violet Kiesel, PhD Obesity is a major problem. Having obesity increases risk of developing serious chronic diseases like cancer, which can reduce quality of life and lifespan. This risk becomes more striking when considering the growing number of people who are...
March 2, 2023 | News, Pathmasiri News, Sumner News
Susan Sumner, PhD, is a professor of Nutrition and pharmacology at the UNC Nutrition Research Institute. Using state-of-the-art metabolomics and exposome technologies, Sumner’s team determines how molecules that are present in our tissues and biological fluids are...
February 13, 2023 | News, Voruganti News
On Friday, February 3, 50 nutrition students from UNC-Chapel Hill came to the UNC Nutrition Research Institute with their professor, Amanda Holliday, to practice nutrition assessment techniques in a new setting and learn more about nutrition from a research...
February 3, 2023 | Goode News, News
This article originally appeared on The Daily Tarheel. By Brianna Atkinson Content warning: This article contains mention of eating disorders. * * * Rachel Goode isn’t your typical researcher. Her lab’s website is filled with bright colors and patterns instead of...
