March 8, 2024 | News, News - Tate, news-goode, News-Voru, S Krupenko News, Saini News
As we commemorate International Women’s Day, we reflect on pivotal moments that have shaped the careers of the women of the NRI. Their stories highlight the impact of motherhood, career transitions, mentorship, and cultural diversity on professional success....
October 13, 2023 | Cheatham News, Kohlmeier News, May News, Meyer News, Mooney News, N Krupenko News, News, News - Tate, News Rushing, news-goode, News-HRC, news-hursting, news-sumner, News-Voru, Pathmasiri News, S Krupenko News, Smith News, Stewart News, Trujillo News, Ximena News, Zeisel News
October 12, 2023 | News, S Krupenko News
by Bryan Munoz, PhD As a scientist at the UNC Nutrition Research Institute my goal is to better humanity through research aimed at nutrients and their role on our health. I spend time in the lab each day applying advanced scientific methods to proteins in the folate...
September 22, 2023 | Machine Learning, Mooney News, News, News-Voru, S Krupenko News
The UNC Nutrition Research Institute (NRI) is helping mold the scientific minds of tomorrow by offering unique learning and work experiences for graduate students in sciences related to personalized nutrition, like nutrigenomics and metabolomics. These young...
August 25, 2023 | Machine Learning, N Krupenko News, News, S Krupenko News
Folate is a water-soluble vitamin, naturally found in many foods. Folate helps to make DNA and RNA and is involved in metabolism of amino acids. It is needed to produce healthy red blood cells and plays a key role in removing homocysteine, a molecule that can exert...
January 27, 2022 | N Krupenko News, News, news-sumner, News-Voru, S Krupenko News
This article was published originally by the Gillings School of Global Public Health on January 25, 2022. New findings from researchers at the UNC Nutrition Research Institute (NRI) have revealed the structure of an enzyme that plays a key role in predicting whether a...
