August 13, 2021 | News, Smith News
Susan M. Smith, PhD, has been named the inaugural holder of The Dickson Foundation – Harris Teeter Distinguished Professorship in Nutrition. Smith, who joined the UNC-Chapel Hill faculty in 2016, is a professor of Nutrition at the Gillings School of Global Public...
July 8, 2021 | News, Pathmasiri News, Sumner News
Published on the Gillings School of Global Public Health website June 18, 2021. Some of the most common complications that moms and babies face during pregnancy include high blood pressure, preeclampsia and preterm birth, but predicting who might be at risk is still...
July 8, 2021 | News, Pathmasiri News, Sumner News
Published on The Gillings School of Global Public Health website May 19, 2021. Research has shown that using illicit drugs, including opiates and opioids, can disrupt a person’s metabolism and impact neurological and behavioral function. Experts at the UNC Gillings...
July 5, 2021 | News, S Krupenko News
This summer, NRI students continue to shine bright and have been recognized for their endeavors both on the University level and nationally! Congratulations to Halle Fogle, an incoming graduate student in the Sergey Krupenko Lab. Halle recently received a UNC Gillings...
June 17, 2021 | News, Trujillo News, Zeisel News
By Olivia Rivera June 15th, 2021 Health UNC Nutrition Research Institute assistant professor Isis Trujillo studies choline, an essential nutrient that is critical for brain development in the womb. A former postdoctoral researcher, she now runs her own lab and is...
June 16, 2021 | Employment, Internships
CHEATHAM NUTRITION & COGNITION LAB Note: This position is located on the NC Research Campus in Kannapolis, NC, approximately 2 hours from Chapel Hill. NUTRITION RESEARCH INSTITUTE, KANNAPOLIS, NC UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL The Cheatham Nutrition...
June 14, 2021 | Kohlmeier News, News, Zeisel News
The nation’s top researchers in science and health met from June 7-10 for Nutrition Live Online 2021, the American Society for Nutrition’s flagship conference. #NutritionLiveOnline brought together the greatest minds in nutrition – including Nutrition Research...
June 7, 2021 | May News, News
Congratulations to Julie Hasken, the Nutrition Research Institute’s newest PhD! Julie earned her doctorate from the UNC Chapel Hill Department of Nutrition in 2021 and is now a postdoctoral research associate with Dr. Philip May. Julie joined the NRI in 2012 as a...
