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Latest NRI News

NRI presents inaugural short course for nutrition specialists

May 23, 2016 • The UNC Nutrition Research Institute (NRI) holds its first short course in Nutrigenetics, Nutrigenomics and Precision Nutrition, May 23 – 26. This workshop-style educational course features 16 expert-led presentations on an array of topics including “Nutrition and Epigenetics” and “MicroRNA and Metabolic Profiling.” State-of-the-art practice is an important component of the short course. In hands-on sessions participants will learn to analyze and interpret genetic data using PLINK, Harvard’s open-source, whole-genome association analysis software toolset.

Spinach and Flaxseed Pesto

April 27, 2016 • Spinach and Flaxseed Pesto recipe designed by Chef James O’Hara, Senior Instructor at Johnson & Wales University.