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Environment and Nutrition

Beginning at conception, environmental factors in health can accumulate over a lifetime and be from sources as broad as geographic location and economic status to specific external sources including physical activity, occupation, risky behaviors and diet. But some of these factors, especially in terms of diet are highly modifiable.

Important research is now being conducted on this concept of the “exposome,” as an environmental complement to the human genome. NRI researchers are learning how diet and other environmental exposures interact with disease and affect responses to treatment.

Publications

 

Environment and Nutrition Publications

2020

Randomized Phase IIB Trial of the Lignan Secoisolariciresinol Diglucoside in Pre-menopausal Women at Increased Risk for Development of Breast Cancer.  Hursting S

Effects of folic acid withdrawal on transcriptomic profiles in murine triple-negative breast cancer cell lines.  Krupenko S

The World Cancer Research Fund/American Institute for Cancer Research Third Expert Report on Diet, Nutrition, Physical Activity, and Cancer: Impact and Future Directions.  Hursting S

Maternal iron nutriture modulates placental development in a rat model of fetal alcohol spectrum disorder.  Smith S

Quantitative methods for metabolomic analyses evaluated in the Children’s Health Exposure Analysis Resource (CHEAR).  Sumner S

Exposure to inorganic arsenic and its methylated metabolites alters metabolomics profiles in INS-1 832/13 insulinoma cells and isolated pancreatic islets.  Sumner S

Four-year follow-up of a randomized controlled trial of choline for neurodevelopment in fetal alcohol spectrum disorder.  Zeisel S

Precision (Personalized) Nutrition: Understanding Metabolic Heterogeneity.  Zeisel S

Perspective: Dietary Biomarkers of Intake and Exposure-Exploration with Omics Approaches.  Zeisel S

2019

The flaxseed lignan secoisolariciresinol diglucoside decreases local inflammation, suppresses NFκB signaling, and inhibits mammary tumor growth.  Hursting S

Obesity and Cancer Metabolism: A Perspective on Interacting Tumor-Intrinsic and Extrinsic Factors.  Hursting S

Early Exposure to a High Fat/High Sugar Diet Increases the Mammary Stem Cell Compartment and Mammary Tumor Risk in Female Mice.  Hursting S

Metabolic reprogramming underlies metastatic potential in an obesity-responsive murine model of metastatic triple negative breast cancer.  Hursting S

When less may be more: calorie restriction and response to cancer therapy.  Hursting S

Impact of carbohydrate restriction in the context of obesity on prostate tumor growth in the Hi-Myc transgenic mouse model.  Hursting S

Energy balance and obesity: what are the main drivers?  Hursting S

Metabolic Reprogramming by Folate Restriction Leads to a Less Aggressive Cancer Phenotype.  Krupenko S

Acute Ingestion of a Mixed Flavonoid and Caffeine Supplement Increases Energy Expenditure and Fat Oxidation in Adult Women: A Randomized, Crossover Clinical Trial.  Kohlmeier M

Early-Life Predictors of Fetal Alcohol Spectrum Disorders.  May P

Functional Connectivity and Metabolic Alterations in Medial Prefrontal Cortex in a Rat Model of Fetal Alcohol Spectrum Disorder: A Resting-State Functional Magnetic Resonance Imaging and in vivo Proton Magnetic Resonance Spectroscopy Study.  Mooney S

Alcohol’s Dysregulation of Maternal-Fetal IL-6 and p-STAT3 Is a Function of Maternal Iron Status.  Smith S

A Metabolomics Approach to Investigate Kukoamine B-A Potent Natural Product With Anti-diabetic Properties.  Sumner S

The impact of early-life sub-therapeutic antibiotic treatment (STAT) on excessive weight is robust despite transfer of intestinal microbes.  Sumner S

Multi-omics studies in cellular models of methylmalonic acidemia and propionic acidemia reveal dysregulation of serine metabolism.  Sumner S

Meprin β metalloproteases associated with differential metabolite profiles in the plasma and urine of mice with type 1 diabetes and diabetic nephropathy.  Sumner S

Dietary choline and betaine intakes and risk of total and lethal prostate cancer in the Atherosclerosis Risk in Communities (ARIC) Study.  Zeisel S

2018

Omega-6/omega-3 fatty acid intake of children and older adults in the U.S.: dietary intake in comparison to current dietary recommendations and the Healthy Eating Index. Cheatham C

Energy balance and gastrointestinal cancer: risk, interventions, outcomes and mechanisms.  Hursting S

Research Strategies for Nutritional and Physical Activity Epidemiology and Cancer Prevention.  Hursting S

Resveratrol inhibits obesity-associated adipose tissue dysfunction and tumor growth in a mouse model of postmenopausal claudin-low breast cancer.  Hursting S

Dietary Iron Fortification Normalizes Fetal Hematology, Hepcidin, and Iron Distribution in a Rat Model of Prenatal Alcohol Exposure.  Smith S

Maternal iron nutriture as a critical modulator of fetal alcohol spectrum disorder risk in alcohol-exposed pregnancies.  Smith S

Stable Isotope-Resolved Metabolomic Differences between Hormone-Responsive and Triple-Negative Breast Cancer Cell Lines.  Sumner S

Feasibility and Acceptability of Maternal Choline Supplementation in Heavy Drinking Pregnant Women: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial.  Zeisel S

2017

Guide for Current Nutrigenetic, Nutrigenomic, and Nutriepigenetic Approaches for Precision Nutrition Involving the Prevention and Management of Chronic Diseases Associated with Obesity.  Kohlmeier M

Metabolic Reprogramming by Folate Restriction Leads to a Less Aggressive Cancer Phenotype.  Krupenko S

Does unmeasured confounding influence associations between the retail food environment and body mass index over time? The Coronary Artery Risk Development in Young Adults (CARDIA) study.  Meyer K

Choline and Working Memory Training Improve Cognitive Deficits Caused by Prenatal Exposure to Ethanol.  Mooney S

Serum Metabolomic Profiles in Neonatal Mice following Oral Brominated Flame Retardant Exposures to Hexabromocyclododecane (HBCD) Alpha, Gamma, and Commercial Mixture.  Sumner S

Metabolites as biomarkers of adverse reactions following vaccination: A pilot study using nuclear magnetic resonance metabolomics.  Sumner S

Contribution of Dietary Supplements to Nutritional Adequacy by Socioeconomic Subgroups in Adults of the United States.  Zeisel S

Contribution of Dietary Supplements to Nutritional Adequacy in Various Adult Age Groups.  Zeisel S

Contribution of Dietary Supplements to Nutritional Adequacy in Race/Ethnic Population Subgroups in the United States.  Zeisel S

Impact of Frequency of Multi-Vitamin/Multi-Mineral Supplement Intake on Nutritional Adequacy and Nutrient Deficiencies in U.S. Adults.  Zeisel S

Choline and its metabolites are differently associated with cardiometabolic risk factors, history of cardiovascular disease, and MRI-documented cerebrovascular disease in older adults.  Zeisel S

2016

Starving cancer from the outside and inside: separate and combined effects of calorie restriction and autophagy inhibition on Ras-driven tumors.  Hursting S

Starving cancer from the outside and inside: separate and combined effects of calorie restriction and autophagy inhibition on Ras-driven tumors.  Hursting S

Reducing the burden of obesity-associated cancers with anti-inflammatory long-chain omega-3 polyunsaturated fatty acids.  Hursting S

CerS6 Is a Novel Transcriptional Target of p53 Protein Activated by Non-genotoxic Stress.  Krupenko N

Breastfeeding and maternal alcohol use: Prevalence and effects on child outcomes and fetal alcohol spectrum disorders.  May P

Prenatal Alcohol Exposure Alters Fetal Iron Distribution and Elevates Hepatic Hepcidin in a Rat Model of Fetal Alcohol Spectrum Disorders.  Smith S

Abnormal Eating Behaviors Are Common in Children with Fetal Alcohol Spectrum Disorder.  Smith S

Impact of a western diet on the ovarian and serum metabolome.  Sumner S

Metabolomics enables precision medicine: “A White Paper, Community Perspective”.  Sumner S

Vitamin and Mineral Intake Is Inadequate for Most Americans: What Should We Advise Patients About Supplements?  Zeisel S

Maternal dietary intake of choline in mice regulates development of the cerebral cortex in the offspring.  Zeisel S

Related News

Healthy Eyes at Every Age

Healthy Eyes at Every Age

July 22, 2015

July 22, 2015 • Speakers at the recent Institute of Food Technologists meeting in Chicago in July discussed an essential nutrient that plays a vital role in human health. Unfortunately, few people have heard of it and fewer still are eating enough of it.
“Choline is an essential but widely under-consumed nutrient,” says Catherine Adams Hutt, registered dietician and science and nutrition advisor to The Choline Information Council®. “Only children typically get enough choline and most adults, including pregnant and lactating women, don’t get as much choline as they need. Just as choline is essential in the development of the brain, it is also critical for the development of the mechanics of our eyes,” she adds.

The “-omics” of Nutrient Metabolism

June 30, 2015

July 1, 2015 • How our bodies use the nutrients that nourish us drives much of the science at the Nutrition Research Institute. Recent advances in nutrition studies have shed light on the metabolic fates of nutrients and about the molecular actors and mechanisms responsible for the underlying processes. A major reason for the explosive advances in the understanding of nutrient metabolism has been the massive investigative use of all kinds of “-omics,” new fields of study for the mining of data-rich biological information.

Go With Your Gut: How a community of trillions affects your individual health

June 30, 2015

July 1, 2015 • Everyday we learn more about how the gut microbiome may influence health. Our gut microbial community—a super-organism, with trillions of members—has been associated with obesity, diabetes, cancer, heart disease, and immune disorders, and even moods. These findings have generated enormous enthusiasm among researchers and the lay public, as they suggest a largely untapped area for health-promoting interventions. One mechanism through which the gut microbiome may affect health is through the metabolism of food and nutrients.

Taco Truck

June 22, 2015

Juan Taco, our favorite food truck, is coming back to the NRI! All NRI employees are invited to enjoy freshly made chicken, beef or veggie tacos to celebrate the arrival of Spring! Employee of the Quarter Award winner will be announced. One food ticket per person...

Meet Manya Warrier, Ph.D.

June 2, 2015

June 2, 2015 • Dr. Warrier joins the NRI this month as our newest faculty member. Her research focus is the “browning” of fat and its effects on metabolism and obesity.