isis_trujillo@unc.edu
704-250-5041
Isis Trujillo-Gonzalez, PhD
Associate Professor of Nutrition
Her lab employs molecular and neuroscience methodologies to investigate the impact of choline on brain function and health. A major area of focus is understanding how maternal choline intake affects brain development both in healthy conditions and in the presence of neurodevelopmental disorders. They are also exploring choline’s role in metabolic health and its potential connections to neurodegenerative diseases. Their research ranges from foundational studies in epigenetic regulation to translational projects aimed at clinical applications. Additionally, they are examining how genetic variations influence individual responses to choline intake and their broader systemic effects.
Trujillo-Gonzalez Lab Team
In the News
Choline, GLP-1s, and the Future of Precision Nutrition
When researchers move beyond a one-size-fits-all approach and engage families as true partners, they can design interventions that reflect real experiences and lead to meaningful, lasting change.
A Global Standard in Nutrition Education Now Includes NRI Research on Choline
The go-to textbook for future doctors, dietitians, and researchers—now features a new choline chapter by UNC NRI’s Isis Trujillo-Gonzalez, PhD, and Steven Zeisel, MD, PhD, spotlighting this vital yet under-consumed nutrient.
NC to Chile: NRI Research Featured at International Event
On March 14, Isis Trujillo-Gonzalez, PhD, an Assistant Professor of Nutrition at the UNC Nutrition Research Institute (NRI) shared a presentation titled, “Beyond Macronutrients: The Influence of...
How Nutrition Impacts Liver Cancer & Alzheimer’s: New Research at the NRI
Amira Abdellatef, PhD, and Isis Trujillo-Gonzalez, PhD, of the UNC Nutrition Research Institute have been awarded a Pilot and Feasibility Program grant from SPLENDOR-NC. This award provides funding...