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Latest NRI News
Fueling the Future of Nutrition Science
In 2008, the UNC Nutrition Research Institute (NRI) began with just two faculty members and nine staff, driven by a bold vision: to revolutionize our understanding of nutrition. Today, thanks to continued investment in our work, we’ve grown into a world-class research...
From Placenta to Brain: Alcohol’s Impact on Development
A new study from the UNC Nutrition Research Institute (NRI) looks at how prenatal alcohol exposure (PAE) changes placental metabolism and what that means for fetal brain development. The research, a collaboration between Nipun Saini, PhD, Susan Smith, PhD, and Sandra...
