News
Our research not only influences the scientific community, but the general public as well. We strive to share our discoveries with everyone. Read some of our latest articles on what is happening at the Nutrition Research Institute.
Student Success at the NRI: Alleigh Wiggs, Breast Cancer Researcher and Advocate
Congratulations to Alleigh Wiggs, a student researcher with the Sumner Lab, whose research on the effects of diet and exercise on endogenous estrogens and subsequent breast cancer risk in postmenopausal women was recently published in Frontiers in Endocrinology....
Dr. Susan M. Smith Named Inaugural Dickson Foundation – Harris Teeter Distinguished Professor in Nutrition
Susan M. Smith, PhD, has been named the inaugural holder of The Dickson Foundation – Harris Teeter Distinguished Professorship in Nutrition. Smith, who joined the UNC-Chapel Hill faculty in 2016, is a professor of Nutrition at the Gillings School of Global Public...
Metabolic clues could serve as early predictors of pregnancy complications, inform nutritional intervention
Published on the Gillings School of Global Public Health website June 18, 2021. Some of the most common complications that moms and babies face during pregnancy include high blood pressure, preeclampsia and preterm birth, but predicting who might be at risk is still...
Could nutrient cocktails play a role in diminishing addiction, reducing adverse effects of substance abuse?
Published on The Gillings School of Global Public Health website May 19, 2021. Research has shown that using illicit drugs, including opiates and opioids, can disrupt a person’s metabolism and impact neurological and behavioral function. Experts at the UNC Gillings...
Keep the Fireworks Going: NRI Student Success is Explosive!
This summer, NRI students continue to shine bright and have been recognized for their endeavors both on the University level and nationally! Congratulations to Halle Fogle, an incoming graduate student in the Sergey Krupenko Lab. Halle recently received a UNC Gillings...
Paving New Paths to Choline
By Olivia Rivera June 15th, 2021 Health UNC Nutrition Research Institute assistant professor Isis Trujillo studies choline, an essential nutrient that is critical for brain development in the womb. A former postdoctoral researcher, she now runs her own lab and is...
Research Intern – Cheatham Nutrition & Cognition Lab
CHEATHAM NUTRITION & COGNITION LAB Note: This position is located on the NC Research Campus in Kannapolis, NC, approximately 2 hours from Chapel Hill. NUTRITION RESEARCH INSTITUTE, KANNAPOLIS, NC UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL The Cheatham Nutrition...
The Greatest Minds in Nutrition Call the NRI Home
The nation’s top researchers in science and health met from June 7-10 for Nutrition Live Online 2021, the American Society for Nutrition’s flagship conference. #NutritionLiveOnline brought together the greatest minds in nutrition – including Nutrition Research...
Con-grad-u-lations, Julie Hasken!
Congratulations to Julie Hasken, the Nutrition Research Institute’s newest PhD! Julie earned her doctorate from the UNC Chapel Hill Department of Nutrition in 2021 and is now a postdoctoral research associate with Dr. Philip May. Julie joined the NRI in 2012 as a...