April 2018

Gut and Microbiome Study March 28, 2018 – At the NRI, we are conducting pioneering research on the interplay of diet and the gut microbiome in human health. The gut microbiome is a complex community of microorganisms living in our lower intestine; although we have...
Kohlmeier Named Editor-in-Chief of New Journal: BMJ Nutrition, Prevention & Health

Kohlmeier Named Editor-in-Chief of New Journal: BMJ Nutrition, Prevention & Health

March 29, 2018 – Leading healthcare knowledge provider BMJ will launch BMJ Nutrition, Prevention & Health later this year in July 2018 at the 4th NNEdPro International Summit in Cambridge. Co-owned with the NNEdPro Global Centre for Nutrition and Health, the journal is dedicated to publishing high quality, peer reviewed articles that focus on diet, exercise and healthcare technology on health and wellbeing.

Gut Microbiome, Diet and Health

Gut Microbiome, Diet and Health

March 28, 2018 – At the NRI, we are conducting pioneering research on the interplay of diet and the gut microbiome in human health. The gut microbiome is a complex community of microorganisms living in our lower intestine; although we have long known of its existence, recent technological advances have allowed us to begin to define the composition and function of this dynamic community. This growing body of research demonstrates vast biologic activity within the gut microbiota, which may have the potential to affect our physiology and help guide health recommendations and interventions.