Research campus moving past slow start, looking to define future

March 8, 2015 • The following has been reprinted from The Salisbury Post, an article by Josh Bergeron.
The N.C. Research Campus still lags behind initial employment projections, but, as the nation and state recover from an economic recession, growth is beginning to pick up.
Following billionaire businessman David Murdock’s $15 million annual endowment last year, the research campus aims to expand and the David H. Murdock Research Institution is looking to refocus on its initial intent — becoming a world class research institution. The catchphrase being used to define the future of the facility is “putting the RI back in DHMRI.”

Choline: An Essential Nutrient

Choline: An Essential Nutrient

Makes Babies Smarter, Keeps Memory Keen and Prevents Disease, Yet Most Americans Are Missing Out
Choline was discovered in 1862, but scientists did not fully understand its importance—or what foods contained it—for another 136 years. They thought we could make our own choline, much like we make Vitamin D from sunlight and cholesterol, but only women who still produce estrogen can make enough choline—and only if they have the right genes. Forty-five percent of child-bearing women have a genetic variation called a SNP (pronounced “snip”) that prevents them from turning estrogen into choline.

NRI Faculty Elected as AHA Fellow

The NRI is proud to announce that Saroja Voruganti, Ph.D., assistant professor in the Department of Nutrition at UNC Chapel Hill, has been elected a Fellow with the American Heart Association. Dr. Voruganti is one of 17 American Heart Association Fellows from several...

January 2015

Clinical Studies at the Nutrition Research Institute The Nutrition Research Institute is committed to conducting innovative, basic and translational science to support the understanding of individualized nutrition. These advances in science promote the prevention and...

February 17, 2015

The Role of Genetics and Other Biological Factors in the Obesity Epidemic Karen Corbin, Ph.D., R.D., joined the UNC Nutrition Research Institute (NRI) in 2009 and was promoted to research assistant professor in 2011. Dr. Corbin’s research focuses on nutritional and...