Virtual Internship Program
VIP applications will open February 16, 2026.
The NRI is preparing for the seventh year of its Virtual Internship Program (VIP), a fully online program designed to introduce high school students to the field of nutrition research. Building on the strong momentum of recent years, VIP 2026 will again connect students from across the country through a structured four-week virtual program focused on scientific thinking, research communication, and mentorship.
Through live online lectures, interactive sessions, and small-group mentoring, students engage with NRI faculty, postdoctoral researchers, and staff. The program is designed to provide a realistic introduction to how nutrition research is conducted while offering early exposure to careers in science and research. A central focus of VIP is helping students learn how scientists communicate complex ideas clearly and effectively in professional settings.
VIP 2026 will continue its emphasis on scientific posters as a core learning outcome. Scientific posters are a primary way researchers share their work in academic and professional environments, and they provide an accessible format for students to present research visually and concisely. By the end of the program, students will have developed a poster they can present and include as part of their academic portfolio.
Program Details
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4-week, online-only program for high school students (rising ninth graders to rising college freshmen)
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Sessions are held every Tuesday and Thursday in June, from 1-2 PM. Introductory and concluding sessions are 1-2:30 PM.
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Students present their work to peers and NRI scientists during the final week of the program. The top 3 posters will be selected for poster awards.
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Applications open on February 16 and close on March 23, 2026.
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For accepted students, a $25 registration fee is required to reserve a spot in the program.
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Scholarships are available for a limited number of students.
All applicants will be notified of their acceptance status April 1, 2026.
VIP Schedule 2026
*Speaker schedule subject to change. Dates will not change.Date | Week One | Speaker |
|---|---|---|
| Tuesday, June 2 1 PM - 2:30 PM | NRI Introduction & History, NUTR 101 | Deborah Tate, PhD Professor of Nutrition Jenna Baker VIP Coordinator Carsyn Patton VIP Coordinator Sandra Mooney, PhD Associate Professor of Nutrition Ryan Dayvault Associate Director of Operations |
| Thursday, June 4 1 PM - 2 PM | Research Methods | Hannah Petry Graduate Student, Mooney Lab |
Week Two | ||
| Tuesday, June 9 1 PM - 2 PM | Faculty Presentation | Deborah Tate, PhD Professor of Nutrition The importance of good nutrition, health behaviors, and risk factors. |
| Thursday, June 11 1 PM - 2 PM | Faculty Presentation | Carol Cheatham, PhD Associate Professor The importance of good nutrition to promote healthy brain development and function across the lifespan. |
Week Three | ||
| Tuesday, June 16 1 PM - 2 PM | UNC Admissions Presentation | Melody Burke Assistant Director, Undergraduate Admissions • Undergraduate Admissions Process Ximena Bustamente-Marin Assistant Professor • BSPH-Nutrition Program |
| Thursday, June 18 1 PM - 2 PM | Mentoring Session | Carolyn Munson Research Specialist, Mooney Lab Robert Weimer Metabolic Kitchen Manager, Tate Lab |
Week Four | ||
| Tuesday, June 23 1 PM - 2 PM | Student Presentations | Students |
| Thursday, June 25 1 PM - 2 PM | Student Presentations | Students |
