June 14, 2021 | Kohlmeier News, News, Zeisel News
The nation’s top researchers in science and health met from June 7-10 for Nutrition Live Online 2021, the American Society for Nutrition’s flagship conference. #NutritionLiveOnline brought together the greatest minds in nutrition – including Nutrition Research...
June 7, 2021 | May News, News
Congratulations to Julie Hasken, the Nutrition Research Institute’s newest PhD! Julie earned her doctorate from the UNC Chapel Hill Department of Nutrition in 2021 and is now a postdoctoral research associate with Dr. Philip May. Julie joined the NRI in 2012 as a...
June 1, 2021 | Hursting News, News, Zeisel News
Stephen Hursting, PhD, can still remember visiting Carolina for the first time before beginning his graduate studies at UNC-Chapel Hill. “I came on a beautiful, sunny spring day. It was 1982 and UNC had just won the [NCAA] National Championship on Michael Jordan’s...
May 25, 2021 | Uncategorized
Thank you for attending Appetite For Life featuring Mycotoxins: Invisible Threats to Food Safety and Public Health with Blake Rushing, PhD. Please help us evaluate our presentation.
May 13, 2021 | Uncategorized
