Effects of Flavonoids Foods on Carbonyl Stress

Effects of Flavonoids Foods on Carbonyl Stress

Study Purpose:
This study looks at how your body processes different amounts of flavonoids (nutrients found in certain foods) over time. You will follow both a high-flavonoid diet and a low-flavonoid diet so we can compare the effects.

Recruitment Requirements:
• Age between 40 and 70 years with BMI between 18 and 30 kg/m²
• Not taking medications, supplements, or antibiotics
• No allergy to milk, soy milk, green tea, blueberries, apples, or pineapples

Falling Off Track with Health Goals? Science Points to a Better Way

Falling Off Track with Health Goals? Science Points to a Better Way

NGx brings together forward-thinking minds at the intersection of nutrition, genetics, and health to explore where science is going next—and how it’s already shaping the way we understand and apply precision nutrition. This is more than a conference; it is a chance to engage directly with the research, the people behind it, and the ideas that are redefining the field.

AGILE Study

AGILE Study

AGILE is a 12-week research study that tests a healthy eating and exercise program brought to you by researchers at the University of North Carolina at Chapel Hill. It is designed to help young adults aged 18-39 years old adopt healthier eating and activity habits and learn effective ways to manage their weight. There are no fees to participate.

Don’t Miss Your Seat at NGx

Don’t Miss Your Seat at NGx

NGx brings together forward-thinking minds at the intersection of nutrition, genetics, and health to explore where science is going next—and how it’s already shaping the way we understand and apply precision nutrition. This is more than a conference; it is a chance to engage directly with the research, the people behind it, and the ideas that are redefining the field.