Isis Trujillo-Gonzalez, PhD

Assistant Professor of Nutrition

Isis Trujillo-Gonzalez, PhD is a Research Assistant Professor at the University of North Carolina at Chapel Hill’s Nutrition Research Institute (NRI).  She joined the NRI in 2015 to conduct her postdoctoral research under Steve Zeisel mentoring. She earned her PhD in Biomedical Sciences from the National Autonomous University of Mexico (UNAM).
 
 Her lab employs molecular and neuroscience methodologies to investigate the impact of choline on brain function and health. A major area of focus is understanding how maternal choline intake affects brain development both in healthy conditions and in the presence of neurodevelopmental disorders. They are also exploring choline’s role in metabolic health and its potential connections to neurodegenerative diseases.Their research ranges from foundational studies in epigenetic regulation to translational projects aimed at clinical applications. Additionally, they are examining how genetic variations influence individual responses to choline intake and their broader systemic effects.
 

Trujillo-Gonzalez Lab Team

Camila Espasandin, MS : Visiting Scholar, Trujillo Lab

Camila Espasandin, MS

Visiting Scholar, Trujillo Lab

Camila Espasandin is a Visiting Scholar at the University of North Carolina at Chapel Hill’s Nutrition Research Institute (NRI). She is a PhD student and her research is focused on mechanisms of one carbon metabolism in thermogenesis in mice. She joined the NRI in 2024 to conduct a collaboration with Dr. Isis Trujillo-Gonzalez within the academic framework of her PhD studies. She earned her MSc. in Biological Sciences from the University of the Republic, Montevideo, Uruguay (UDELAR).

camie@unc.edu
Walter Friday : Research Specialist, Trujillo and Saini Labs

Walter Friday

Research Specialist, Trujillo and Saini Labs

Walter Friday, a Kannapolis native, recently returned to Cabarrus County to get married. He is a 2010 graduate of Rowan-Cabarrus Community College with an AAS in Biotechnology. He is pleased to be working at the Nutrition Research Institute as a research technician. He enjoys spending time with his wife, reading, and traveling.

walter_friday@unc.edu
Jose Luis Garduno-Hernandez, BS : Research Technician, Trujillo Lab

Jose Luis Garduno-Hernandez, BS

Research Technician, Trujillo Lab

Jose Luis holds a degree in Pharmaceutical Chemistry and Biology from the National Autonomous University of Mexico (UNAM). His professional journey has led him to serve as a Research Assistant in the Department of Biochemistry in the Lab of Medicinal Chemistry at the School of Medicine, National Polytechnic Institute (IPN), Mexico City. His research interests span a wide spectrum, encompassing neurodegenerative diseases, microbial infections, hypertension, and cancer. In addition to his research endeavors, Jose Luis is dedicated to education, having taught various subjects including pharmacology, physiology, and advanced biochemistry. With a passion for both research and teaching, he brings to the Trujillo Lab a wealth of knowledge and experience in the field of biomedical sciences.

garduher@unc.edu

In the News

NRI-Hosted Symposium on Future Directions in Choline

NRI-Hosted Symposium on Future Directions in Choline

First established as an essential nutrient in 1998, choline is a nutrient with critical roles in the health and development of the brain, liver, and more. The past 25 years have seen significant advances in the choline field, however, the question remains: What’s...

Back-to-School Breakfast Ideas

Back-to-School Breakfast Ideas

It’s back-to-school season! Mornings can be difficult when you're trying to get your kids off to school. Finding a healthy breakfast to start your child's day off right isn't always easy. We're here to help. These breakfasts are not only filling, they are nutritious....

VIP 2022: Students Shine in NRI Summer Program

VIP 2022: Students Shine in NRI Summer Program

The NRI’s third annual Virtual Internship Program (VIP) concluded on July 7 with 18 high school students from around the country presenting their research on the nutrients of their choice. VIP is a virtual summer program that provides high school students interested...