News

Our research not only influences the scientific community, but the general public as well. We strive to share our discoveries with everyone. Read some of our latest articles on what is happening at the Nutrition Research Institute.

Stephen Hursting, Ph.D., M.P.H.

Stephen Hursting, Ph.D., M.P.H. is interested in diet-gene interactions relevant to cancer prevention, particularly the molecular and hormonal mechanisms underlying energy balance-cancer associations.

For Better or Worse – Consequences of Living with Chemicals

The Center for the Environment, Catawba College, in partnership with the UNC Nutrition Research Institute, invites you to a community lecture: For Better or Worse – Consequences of Living with Chemicals presented by Folami Ideraabdullah, Ph.D.

ONLINE CURRICULUM WINS APPROVAL

Nutrition in Medicine (NIM), an online curriculum for medical students developed by NRI faculty member Martin Kohlmeier, M.D., Ph.D., and NRI Director Steven Zeisel, M.D., Ph.D., has been recommended by national organizations.

5 Ways to Make Cancer Research Work for You

The effects of nutrition on cancer are still being studied, but research indicates a clear corollary, especially for some cancers. NRI director Dr. Steven H. Zeisel confirms that “what you eat certainly matters” in this article from Zester Daily.

A CHAMPION OF NUTRITION EDUCATION

The NRI’s Martin Kohlmeier, M.D., Ph.D., research professor in nutrition, is championing worldwide nutrition education that bridges the gap between the bench, physician exam rooms and the kitchen table.

Could nutrition affect male infertility?

Nutrition may be key to some male infertility. NRI’s researcher Summer Goodson is investigating. Her study, seeking participants, was featured in the Health column in the Charlotte Observer in July 2014.