May 23, 2025 | Hursting News, News
A new study from the UNC Nutrition Research Institute (NRI), published in the American Journal of Physiology, reveals metabolic markers that may predict weight loss success on calorie restriction (CR). Led by Evan Paules, PhD, a postdoctoral fellow in the Hursting...
May 16, 2025 | Goode News, News
For many adults, eating in response to emotions rather than hunger – known as emotional eating – can lead to unwanted weight gain and increase the risk of serious health conditions like heart disease and diabetes. A new pilot study led by UNC Nutrition Research...
May 2, 2025 | News, Tate News
Originally aired on the Weight Loss And podcast In a world filled with smart rings, fitness trackers, and weight loss apps, knowing which digital tools actually work — and how to use them — can feel overwhelming. To help listeners cut through the noise, Weight Loss...
April 10, 2025 | Hursting News, News, Trujillo News
On March 14, Isis Trujillo-Gonzalez, PhD, an Assistant Professor of Nutrition at the UNC Nutrition Research Institute (NRI) shared a presentation titled, “Beyond Macronutrients: The Influence of Dietary Choline on Obesity and Thermogenic Regulation” at the Advanced...
