News
Our research not only influences the scientific community, but the general public as well. We strive to share our discoveries with everyone. Read some of our latest articles on what is happening at the Nutrition Research Institute.
The Satisfy Study Session 7 05102022
Alternatives for Urges to Eat When Not Hungry Coping Strategies Help I Want to Eat Flowchart Managing Urges to Eat
Meyer Wins Teaching Innovation Award
Students at the UNC Gillings School of Global Public Health voted last month to select the school’s most innovative classroom teachers. First presented in February 2012, the Teaching Innovation Awards honor faculty members who students feel “improve the learning...
The Satisfy Study Session 6 05032022
Choose Healthier Proteins How to Know if Your Preferences are Changing
Tasty Times at Livingstone College
The NRI collaborated with the Culinary Arts program at Livingstone College in neighboring Salisbury, NC, on Tuesday, April 26, to present a spring cooking demo + nutrition talk. Part of the NRI’s Appetite For Life public series, the program featured soon-to-be...
The Satisfy Study Session 5 04272022
How to Increase Volume in Your Meals
Breaking the Obesity-Cancer Link
It was in graduate school at UNC-Chapel Hill that Nutrition Research Institute (NRI) Director Stephen Hursting first got interested in cancer research. After completing his MPH and working for two years as a research associate at Seattle’s Fred Hutchinson Cancer...
The HONOR Study
Researchers at UNC-Chapel Hill are conducting a research study where participants will be interviewed about their eating concerns, and their interest in using technology in future treatment programs to manage their type 2 diabetes.
The Satisfy Study Session 4 04202022
DPP Problem-Solving Worksheet Fats: The Good, The Bad & The Ugly More About Fats 3 Ways to Eat Less Fat Taking Charge of Eating
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