News
Our research not only influences the scientific community, but the general public as well. We strive to share our discoveries with everyone. Read some of our latest articles on what is happening at the Nutrition Research Institute.
Paving New Paths to Choline
By Olivia Rivera June 15th, 2021 Health UNC Nutrition Research Institute assistant professor Isis Trujillo studies choline, an essential nutrient that is critical for brain development in the womb. A former postdoctoral researcher, she now runs her own lab and is...
Research Intern – Cheatham Nutrition & Cognition Lab
CHEATHAM NUTRITION & COGNITION LAB Note: This position is located on the NC Research Campus in Kannapolis, NC, approximately 2 hours from Chapel Hill. NUTRITION RESEARCH INSTITUTE, KANNAPOLIS, NC UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL The Cheatham Nutrition...
The Greatest Minds in Nutrition Call the NRI Home
The nation’s top researchers in science and health met from June 7-10 for Nutrition Live Online 2021, the American Society for Nutrition’s flagship conference. #NutritionLiveOnline brought together the greatest minds in nutrition – including Nutrition Research...
Con-grad-u-lations, Julie Hasken!
Congratulations to Julie Hasken, the Nutrition Research Institute’s newest PhD! Julie earned her doctorate from the UNC Chapel Hill Department of Nutrition in 2021 and is now a postdoctoral research associate with Dr. Philip May. Julie joined the NRI in 2012 as a...
How the 1982 National Champion Tar Heels Inspired New NRI Director Stephen Hursting, PhD
Stephen Hursting, PhD, can still remember visiting Carolina for the first time before beginning his graduate studies at UNC-Chapel Hill. “I came on a beautiful, sunny spring day. It was 1982 and UNC had just won the [NCAA] National Championship on Michael Jordan’s...
May 21 Appetite For Life Program Survey
Thank you for attending Appetite For Life featuring Mycotoxins: Invisible Threats to Food Safety and Public Health with Blake Rushing, PhD. Please help us evaluate our presentation.
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April 22 Appetite For Life Program Survey
Thank you for attending Appetite for Life featuring a Farm to Fork Cooking Demonstration in collaboration with Johnson & Wales University-Charlotte and the Carolina Farm Trust. Please help us evaluate our presentation. [gravityform id="23" title="true"...
A legacy of precision nutrition
By Amanda Wicks University Communications UNC-Chapel Hill Image by Robert Singh Photography Dr. Steven Zeisel will be stepping down as the UNC Nutrition Research Institute’s director after 13 years, but he leaves behind a legacy that has helped shape a more...