June 2, 2023 | News, news-goode
Living in a food-insecure household may increase the risk for disordered eating. Assistant Professor Rachel Goode, whose interests in social work and eating disorders converge at the UNC Nutrition Research Institute, has published a research article on the...
February 3, 2023 | News, news-goode
This article originally appeared on The Daily Tarheel. By Brianna Atkinson Content warning: This article contains mention of eating disorders. * * * Rachel Goode isn’t your typical researcher. Her lab’s website is filled with bright colors and patterns instead of...
December 15, 2022 | News, news-goode
This article originally appeared on LivingFreeLab.org. By Katie Olson During the holiday season, more than 85% of Americans are known to overeat (Perrigo, 2018). The emphasis on food and food-centered celebrations can make the holidays even more difficult for people...
November 10, 2022 | News, news-goode
by Anissa Durham This article originally appeared on Word in Black. People of color, especially Black Americans, are significantly less likely to receive help for eating issues, despite suffering from them as much as white people. Eating disorders have a complicated...
November 3, 2022 | news-goode
Watch the interview here. CHARLOTTE — Diabetes can be a life-changing diagnosis. But for Black women, the diagnosis can come with a higher chance of developing an eating disorder. Some researchers at UNC Chapel Hill are trying to figure out how to fix that. “What we...
September 23, 2022 | News, news-goode
Rachel Goode, PhD, MPH, LCSW joins the UNC Nutrition Research Institute as a full-time faculty member, transitioning from a visiting fellow. SEEKING EQUITABLE INTERVENTIONS FOR EATING DISORDERS AND NON-DIET WEIGHT MANAGMENT For 10 years, Rachel Goode, PhD, MPH, LCSW,...
