Precision Nutrition in Medicine

June 25, 2020

Precision Nutrition in Medicine Identifiable molecular traits that highlight individual differences are often the underlying factor for the differences in response to nutritional intervention. Precision nutrition is, therefore, premised on the recognition that even...

Yuanyuan Li, PhD

February 11, 2020 | Uncategorized

Mass Spectrometry Lab Manager, Sumner Lab Yuanyuan Li, PhD is the manager of the mass spectrometry facility in the Sumner-Lab at the University of North Carolina at Chapel Hill’s Nutrition Research Institute (NRI).  Dr. Li is a co-investigator in the NIEHS-funded...

February 2020

January 30, 2020 | soundbite-enews, Soundbites

Early-Life Predictors of Fetal Alcohol Spectrum Disorders January 22, 2020 –The clinical teams at the UNC Nutrition Research Institute and in South Africa led by principal investigator Philip A. May, PhD have published findings of a decade-long effort to drive down...

NGx Speakers

January 28, 2020

NGx Home Speakers Agenda Lodging Hosts UNC NRI NORC Sponsors Coddle Creek Capital NC Biotech Truly Good Foods Speakers Keynote: Naïma Moustaïd-Moussa, Ph.D., FTOS, FAHA Horn Distinguished Professor, Nutritional Sciences and AVP for Research and Director, Obesity...

Internships

January 16, 2020

Make a Gift Now Internships Apply for a Research Internship Apply for a Business Internship High School Virtual Internship Program Questions? Email our team by clicking here. The Nutrition Research Institute (NRI) studies why people’s metabolism and nutrient...

AFL Program Summaries September 2019 – May 2020

December 20, 2019 | AFL

Appetite For Life – Wednesday, September 18, 2019: “Good Bowls: A social venture to improve healthy food access” was presented by Alice Ammerman, DrPH, Mildred Kaufman Distinguished Professor of Nutrition, Gillings School of Global Public Health, and Director of the...